Discover Rogue Kitchen in Cabo Roig. Chef Willian fuses Mediterranean cuisine with the boldness of South American cuisine. Try our prawns, sirloin, or Rogue mussels. Book now!

In the vibrant town of Cabo Roig, where the sun kisses the Mediterranean waters, a gastronomic offering that defies convention is born. Welcome to Rogue Kitchen, a place where Alicante tradition and the passion of South American cuisine come together to create an unforgettable experience. We are not just a Mediterranean restaurant; we are the setting for a constant culinary dialogue, guided by the vision and boldness of our chef, Willian.

If you're looking for a place where every bite tells a story, you've come to the right place. Read on and discover why Rogue Kitchen is the essential destination for lovers of good food in Orihuela.

The heart of Rogue Kitchen beats to the rhythm of Chef Willian's creativity. With deep roots in South American cuisine, his career has led him to explore and fall in love with the richness of Mediterranean produce. The result? A "Rogue" cuisine that respects the essence of local ingredients but elevates them with techniques and flavors that evoke other continents.

Imagine a dish of juicy shrimp, cooked in a sea of ​​olive oil with garlic and a spicy touch that transports you directly to a terrace in the South, but which Willian reinvents with an unexpected twist. Or a juicy beef tenderloin cooked to perfection, whose secret sauce reveals smoky and spicy notes, a clear nod to his heritage. That's Willian's magic: playing with the knowledge of two worlds to create a third, one full of flavor and surprise.

Strategically located at 9 Calle del Mar, Cabo Roig, our restaurant is designed to be an oasis of warmth. We want your visit to be a complete experience, and that starts with a menu that invites you to explore.

To whet your appetite, nothing beats our shareable starters. Let yourself be tempted by the Rogue Kitchen Mussels, prepared with a house recipe that already has its own fans, or a light and refreshing Salmon Salad with a citrus dressing that will surprise you. And for lovers of intense flavor, our Rogue Kitchen Prawns have become a signature dish, an explosion of flavor not to be missed.

In the main courses, fusion reaches its peak. Along with the aforementioned Sirloin Steak, you'll find tender grilled lamb chops, which take on a new dimension thanks to our special marinades. Each dish is a testament to our philosophy: honoring Mediterranean produce while injecting it with the spark and character of South American cuisine.

Why Choose Rogue Kitchen in Cabo Roig?

Prime Location: We're located in the heart of Cabo Roig (Orihuela), a perfect meeting point on the Costa Blanca.

Unique Signature Cuisine: Chef Willian's fusion of Mediterranean and South American cuisine can't be found anywhere else.

Fresh and Local Produce: We believe in the power of locally sourced ingredients to ensure the highest quality in every dish.

Inviting Atmosphere: A space where you'll feel right at home, served by a team passionate about gastronomy.

Your Table Awaits: Book Now!

Are you ready for a culinary experience that breaks the rules and delights the senses? Chef Willian and the entire Rogue Kitchen team look forward to welcoming you.

Don't wait any longer to discover Cabo Roig's best-kept secret.